Nigerian Coconut Rice Recipe for the coconut lover.
To a medium-sized pot, heat up your oil on medium heat and throw in your chopped red onions. Fry until the onion redness starts to fade.
Add in your crayfish, peppers, curry, salt, oregano, maggi cubes, habanero peppers and sweet peppers. Stir for about 5 mins
Pour in your coconut milk and stir with the other ingredients
Add in your rice and cook for 45 mins on medium heat
Serve and Enjoy!